To use the calculator simply enter your details including the desired amount of weight you wish to lose and the time-frame (in days) in which you would like to lose that excess weight - (You can also use the calculator to plan weight gain.) For your convenience the calculator converts pounds to kilos, inches to centimeters, and vice versa. Or you can convert between Pounds Kilograms and Stones.
Christy is a spokesperson, nutrition and food writer and blogger for Huffington Post and others, a recipe developer and YouTube video producer. She is regularly interviewed by CTV National News, CBC, The Globe and Mail and many more on nutrition and health. She has her finger on the pulse of the latest nutrition and food science and trends, and synthesizes and prioritizes it just for you.
No surprise, then, that we just keep getting fatter: Today, nearly 69 percent of American adults are either overweight or obese, according to the Centers for Disease Control and Prevention. And the heavier our nation becomes, the greater our collective risk for many deadly diseases, including type 2 diabetes, heart disease, stroke, and breast, colon, and prostate cancers — to name just a few.
Diet “dictocrats” have been pointing out the evils of fat for so long that many of us can’t indulge in anything beyond low-fat yogurt without guilt. But avoiding fat is a huge mistake, says journalist Nina Teicholz, author of The Big Fat Surprise. In fact, taking in an adequate supply of healthy fats is essential to proper body composition, whole-body health, and long-term weight management.

In contrast, highly effective weight-loss techniques involve following a healthy eating pattern or lifestyle, with a goal of long-term weight maintenance and lowered risk for chronic disease. For example, a healthy eating pattern known as the DASH Eating Plan (similar to the 2010 Dietary Recommendations for Americans) does not involve calorie restriction. Instead, it encourages the consumption of fruits, vegetables, whole-grains, low-fat dairy products, and lean meat.


If you’ve been eating fast food for years, get real about your approach: You’re probably not going to stick to an organic, gluten-free, paleo overhaul for very long. “You want to change as little as possible to create calorie deficit,” says Dr. Seltzer, who insists the best way to support sustainable weight loss is to incorporate small changes into existing habits. So instead of giving up your daily BLT bagels in favor of an egg-white wrap, try ordering your sandwich on a lighter English muffin. Or say you eat a snack bar every afternoon: Swap your 300-calorie bar for a 150-calorie alternative. “Your brain will feel the same way about it, so you won’t feel deprived,” he says.

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