Characteristics: Focuses on controlling waistline, rather than weight. Claims the relationship between chemicals and hormones that influence hunger, and those signaling satiety, are the keys to ending yo-yo dieting. Lists foods and supplements that fight fat, decrease appetite, and combat inflammation. Also discusses current options for drugs and weight-loss surgery.

Don't become overwhelmed with the initial hype. Really consider whether you can maintain a plan and if it provides the tools and strategies you require for long-term success. Can you realistically eat this way for the rest of your life? Does the plan include other strategies – exercise, sleep, stress control, etc. – that complement long-term success? Once you've found the right plan, commit to it. What you put into it, you'll get back. Very best wishes as you begin your fat-loss journey. 


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The number of calories required by one’s body throughout the day to perform involuntary, vital tasks such as breathing, producing body heat, maintaining heart function, and sending messages to and from the brain, is called the basal metabolic rate or BMR. A person’s BMR actually represents about 60% of the body’s daily energy needs. Approximately 30% of the body’s daily energy needs is used for movement, and can include simple tasks such as walking to get the mail, folding laundry, or washing the dishes. The remaining 10% of the body’s energy requirement is used to digest food and absorb the nutrients from food. To estimate your daily calorie requirements, visit the website ChooseMyPlate.
Researchers from the University of Cambridge looked at 72 studies and found that people consistently consume more food and drink when they are offered larger-sized portions, packages, or tableware than when offered smaller-sized versions. The data suggested that if larger portions and tableware were eliminated throughout the diet, Americans could save about 527 calories per day—that adds up to more than 3,500 calories a week or one pound. Translation: this could be undermining your weight loss or actually causing you to gain weight. 
Weight-loss products may be sold in prescription or over-the-counter form- and may include pills, supplements, beverages, or medication. Many of these substances may have serious side-effects and often do not work for long-term weight-loss. In the past decade, the Food and Drug Administration (FDA) has banned many weight-loss products including the appetite suppressant PPA (phenylpropanolamine hydrochloride), which can increase the risk of stroke. Additionally, over-the-counter pills that contain the drug ephedra have been banned and are now illegal due to serious side-effects that include dizziness, increased blood pressure and heart rate, chest pain, heart attack, stroke, seizure, and even death. Essentially, many weight-loss products contain drugs and other ingredients that could potentially to lead to adverse sideeffects that ultimately place the consumer at risk for serious health consequences.
It is important to remember that proper diet and exercise is largely accepted as the best way to lose weight. It is inadvisable to lower calorie intake by more than 1,000 calories per day, as losing more than 2 pounds per week can be unhealthy, and can result in the opposite effect in the near future by reducing metabolism. Losing more than 2 pounds a week will likely involve muscle loss, which in turn lowers BMR since more muscle mass results in higher BMR. Excessive weight loss can also be due to dehydration, which is unhealthy. Furthermore, particularly when exercising in conjunction with dieting, maintaining a good diet is important, since the body needs to be able to support its metabolic processes and replenish itself. Depriving the body of nutrients it requires as part of heavily unhealthy diets can have serious detrimental effects, and weight lost in this manner has been shown in some studies to be unsustainable, since the weight is often regained in the form of fat (putting the participant in a worse state than when beginning the diet). As such, in addition to monitoring calorie intake, it is important to maintain levels of fiber intake as well other nutritional necessities to balance the needs of the body.
Don't forget about the gym, either. By now, you've probably developed a pretty serious workout routine, so keep up that momentum. If you fall out of the routine, getting back into it will be harder. Your body is already used to being active, so stay where you are and take advantage of your newfound health. Keep getting in your cardio and your strength training because these things will not only help maintain your current body mass, they'll also ensure your health for years to come.
Stavrou, S., Nicolaides, N. C., Papageorgiou, I., Papadopoulou, P., Terzioglou, E., Chrousos, G. P., … Charmandari, E. (2016, July 31). The effectiveness of a stress-management intervention program in the management of overweight and obesity in childhood and adolescence. Journal of Molecular Biochemistry, 5(2), 63–70. Retrieved from https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4996635/
You’re more likely to eat more—and eat more high-fat, high-calorie foods—when you eat out than when you eat at home. Restaurants today serve such large portions that many have switched to larger plates and tables to accommodate them. You’ll gasp when you see just how bad the unhealthiest restaurant meals in America are. Don’t miss these 9 ways your kitchen setup can help you lose weight.
This medically-supervised, 12-week program will help you trim your waist and lower your risk of heart disease, stroke and diabetes. Each week you'll get advice from a cardiac nurse, dietitian, exercise physiologist and a clinical psychologist. The program meets on Tuesdays from 5:30 to 7:30 p.m. and Thursdays from 5:30 to 6:30 p.m. Call 630-527-2825 for session dates.

… that lists sugar, fructose, or corn syrup among the first four ingredients on the label. You should be able to find a lower-sugar version of the same type of food. If you can’t, grab a piece of fruit instead, especially if you show signs you’re eating too much sugar. Look for sugar-free varieties of foods such as ketchup, mayonnaise, and salad dressing. Also, avoid partially hydrogenated foods, and look for more than two grams of fiber per 100 calories in all grain products. Finally, a short ingredient list means fewer flavor enhancers and empty calories. Sounds impossible, but you can actually learn how to give up sugar without missing it.
Cancer, a very common and sometimes fatal cause of unexplained (idiopathic) weight loss. About one-third of unintentional weight loss cases are secondary to malignancy. Cancers to suspect in patients with unexplained weight loss include gastrointestinal, prostate, hepatobiliary (hepatocellular carcinoma, pancreatic cancer), ovarian, hematologic or lung malignancies.
Certain dieting and weight-loss resources may include over-the-counter products, commercial programs, and diets. Short-term weight-loss from a low calorie intake is possible with many of these methods. However, most weight-loss methods fail to contribute to healthy long-term weight maintenance, though some may provide helpful guidance regarding a healthy diet, positive lifestyle changes, and physical activity. The following information compares the strengths and weaknesses of several popular weight-loss products, programs, and diets, and also discusses alternatives to dieting that include healthy recommendations for effective weight-loss and long-term weight maintenance.

No surprise, then, that we just keep getting fatter: Today, nearly 69 percent of American adults are either overweight or obese, according to the Centers for Disease Control and Prevention. And the heavier our nation becomes, the greater our collective risk for many deadly diseases, including type 2 diabetes, heart disease, stroke, and breast, colon, and prostate cancers — to name just a few.
Even though you are eating well and exercising, you may reach a plateau where your weight stays the same. Plateaus are mainly due to decreased resting energy expenditure (REE). When you consume fewer calories, your REE decreases, thus your body's need for energy decreases. Keep exercising and eating well to help you get through periods with no weight loss. Sometimes a plateau is the body's way of saying that you may not need to lose more weight. If you are meant to lose more weight, eventually weight loss will come as your body's metabolism catches up with your new lifestyle.
A new German study found that when you drink 17 ounces of water (about two glasses) within a certain time frame, your metabolic rate shoots up by about 30 percent. Using these results, they estimate that by increasing your current water intake by 1.5 liters a day, a person would burn an extra 17,400 calories a year, resulting in about a five-pound weight loss.
One easy trick if you're a pasta fan is to swap out white pasta for the wonderfully named courgetti (spaghetti made from spiralizing courgette). You’ll hardly notice the difference when you’re eating it, but you’ll be fuller for longer despite consuming fewer calories. When you consume fewer calories, your body can go to your fat reserves for energy, rather than just burning off the food you’ve eaten.  
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